David Rosengarten height - How tall is David Rosengarten?

Other magazines and web sites for whom he has written include Food & Wine, Bon Appetit, Harper’s Bazaar, Departures, The Wine Spectator, Wine & Spirits, and The Wine Enthusiast; currently, he writes for Saveur, the Huffington Post, and Forbes.

In the middle of 2012, Rosengarten began creating new, original content for a YouTube channel he named RosengartenTV.

Since October 2006, Rosengarten has been organizing and hosting food tours in regions as varied as the Mediterranean, India and Iceland.

From 2001 to 2007, Rosengarten wrote and published The Rosengarten Report, which in 2003 won a James Beard award for "best food and wine newsletter." At its height, The Rosengarten Report had 50,000 paid subscribers.

Rosengarten was a contributing editor for Gourmet Magazine from 1995 to 1999, and was that magazine's New York restaurant critic. He published articles in several US newspapers including The New York Times, the New York Daily News, and the New York Observer, and he was the weekly wine columnist of Newsday.

Rosengarten's first hosting opportunity on the US channel Food Network was Food News & Views. He then created and hosted the program Taste, which premiered in February 1994 and ran for eight years on the Food Network, and co-hosted In Food Today with Donna Hanover He has also appeared frequently on NBC's Today show.

Rosengarten was born in New York City to Leonard Rosengarten, a garment industry executive, and the former Lorraine Stein. He married Constance Childs on October 15, 1983 in a wedding catered by a then-unknown Martha Stewart. He has three children. His two daughters, Andrea and Sarah, appeared frequently on Rosengarten's Food Network cooking show, which he called Taste. His son, Bjorn Rosengarten-Bowser, has appeared on Martha Stewart's collaborative "Emeril's Table" cooking show.

Rosengarten attended Colgate University where he earned a B.A. in 1971, holds a doctorate in dramatic literature from Cornell University (1980), and was an assistant professor of theater at Skidmore College.

David Rosengarten (born January 25, 1950) is an American chef, author and television personality, who hosted or co-hosted more than 2500 television shows on the Food Network from 1994 to 2001.